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Our Management Team

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Jean Palfreman

As well as being one of our Trustees, Jean takes care of our membership, volunteer and general enquiries. 

She will be your first point of contact when getting in touch with us, and will provide you with all of the information you need! 

You can contact jean at or on 07873 546001.


Gill Gill

As well as being one of our Trustees, Gill is our cook and leads our kitchen team on club days. 

She prepares our delicious meals and the menu for the year, and holds a level 3 in food safety and hygiene. 

Gill spends lots of time prepping, purchasing and cooking our meals and amazing puddings, and takes great pride in using local produce and businesses. 

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Jo Shea

Once you have joined us as a member, Jo will be your point of contact for arranging your transport (if applicable), providing further information for club and making welfare calls to our members. 

Jo works closely with both our members and volunteers to ensure lunch runs smoothly and everyone feels comfortable. 

You can contact Jo at

or on 07521 262276.

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Clare is our 'number 2' in the kitchen and holds a level 2 in food safety and hygiene. Clare assists Gill in the preparing and cooking of our meals, and is our main cook when Gill is not at club. She along with the other volunteers work so hard to ensure our meals are tasty and enjoyed by all.

Clare also organises the entertainment at our lunches, and finds the best talent around! 


Once you have joined us as a volunteer, Glenn will take care of you on the day! Glenn will be on hand to answer any questions, advise on tasks for volunteers and take the lead on volunteer health & safety. 

Glenn will show you the ropes and ensure you feel part of our valued team.

Glenn Synowski

Clare Sims

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